Olives/Borlotti Onions df/gf
Cheesy Roasted Garlic Flat Bread
Sweet and Spicy Smoked Almonds df/gf
Pork Scratching/Apple Sauce df/gf
Crispy Halloumi with Homemade Sweet Chilli
£4 each
Wild Mushroom Soup
with Cropwell Bishop Stilton and White Truffle £7
Giant Butterfly Prawns
in No Heat Chilli Butter £8
Chicken and Bacon Pate
with Brioche Melba Toast and Balsamic and Rosemary Grapes £6
Crispy Chicken Lollipop Chilli Challenge
Portuguese Peri Peri, Jamaican Jerk, Thai Sweet Chilli, Mexican Chipotle, Indian Masala £7
Add USA Reaper Wing £3
More on Chalk Board in Restaurant!!
Vegan Moroccan Tart £12 (vv)
with tagine spiced vegetables (add vegan Feta £3)
Fish and Chips £14
Battered Black Scrie Cod, Fat Chips, Intense Mushys, Tartare and Pickled Onion
Maple and Thyme Smoked Gammon £12
with Duck Egg, Pineapple Chutney and Chips
Curry of The Day-
An authentic curry using local ingredients (see Board in Restaurant)
Catch of the Day-
The Freshest Fish Caught Daily (see Board)
Kune Kune BBQ Stack £16
with Hardcore Slaw and Smokey Fries
Local Wagyu Beef
Wagyu Steak-
with twice Cooked Chips, Smoked Tomatoes and Black Garlic Mushroom
8oz Topside £20 / 10oz Brisket £22 / 6oz Japanese Fillet £36
A Taste of Wagyu Steak £55
Five Different Wagyu cuts including Local and Kobe
Wagyu Burger £14
with Wagyu Pastrami, Plastic Cheese and Smokey Fries
Half Baked Brownie £7
with Salted Caramel and Horlicks Ice Cream
Knickerbocker Glory £7
With Fruit Salad Jelly, Honeycomb and Vanilla Ice Cream
Sticky Toffee Pudding £7
With Brandy Butterscotch Sauce and Clotted Cream Ice Cream
Home Made Ice Cream Selection £6
Choose 3 flavours from the board
Cheese Board £8pp
A Selection of the Finest Local and World Cheeses served with Home Made Crackers, Chutneys and Butter
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